Tuesday, March 12, 2013
Another fun night with Ina. (Day 2)
Tonight’s menu included Ina's "Real Spaghetti & Meatballs", garlic
bread, and my own recipe for country fired corn! For dessert was Ina's amazing
coconut macaroons. It was a great cooking experience! I will say that Ina's meatballs
and spaghetti are not a quick cook but they are well worth the effort:)
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